{"product_id":"precipan-100l-capacity-hbpt10he-p","title":"Hobart Precipan 100L Electric Multifunction Tilting Bratt Pan (HP) with Pressure Lid and Auto Basket Lift","description":"\u003cp dir=\"ltr\"\u003eThe Precipan replaces several pieces of kitchen equipment with one. It simmers, grills, braises, sautés, pan fries, steams, boils, deep fries and pressure cooks in a single 105-litre pan. It suits production kitchens, hospitals, aged care, schools and catering operations cooking soups, sauces, stews, curries, pasta and fried food in volume.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe 15mm-thick base has a 316 stainless steel cooking surface, and the heating is split into two zones, so the pan only heats where the food is. Temperature is adjustable from 40 to 250°C. Staff run it from a 7-inch colour touchscreen with a control dial, which stores more than 60 cooking programs, runs up to five stages per cycle, and records cooking data to USB for HACCP records. It fills itself with a measured amount of water, and the electric tilt stops at any angle. A wide pour spout empties the pan cleanly over the floor gully.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis high-power model comes with the pressure lid and automatic basket lift included. Pressure cooking cuts cooking times for stocks, braises and tougher cuts, and the basket lift raises pasta, vegetables or fried food out of the pan automatically when they’re done. A 15A power point on the front lets staff plug in a stick blender for soups and purées.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eKey features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eNine cooking modes: simmer, grill, braise, sauté, pan fry, steam, boil, fry and pressure cook\u003c\/li\u003e\n\u003cli\u003e105L usable capacity (31L oil for frying) and 44dm² cooking surface\u003c\/li\u003e\n\u003cli\u003e15mm bimetallic base with 316 stainless steel cooking surface\u003c\/li\u003e\n\u003cli\u003eTwo-zone Intelligent Heating Technology, adjustable from 40 to 250°C\u003c\/li\u003e\n\u003cli\u003ePressure lid and automatic basket lift included (up to 8kg per basket)\u003c\/li\u003e\n\u003cli\u003eFastPad II 7-inch touchscreen with more than 60 programs and six timers\u003c\/li\u003e\n\u003cli\u003eAutomatic water filling with volumetric dosing\u003c\/li\u003e\n\u003cli\u003eElectric tilt that stops at any angle, with a wide pour spout\u003c\/li\u003e\n\u003cli\u003ePowered drain, retractable spray hose, USB port and core probe socket\u003c\/li\u003e\n\u003cli\u003eFront-mounted 15A power point for a stick blender\u003c\/li\u003e\n\u003cli\u003eTakes GN containers up to 200mm deep\u003c\/li\u003e\n\u003cli\u003eWaterMark certified (licence 26619)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGood to know before you buy\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe pan needs a three-phase 400V supply on a 50A C-curve breaker (28.2kW), so have an electrician check your power before ordering. It needs a cold water connection (hot water is optional), a stop cock nearby, and a drain with a trap. A floor gully at least 550 x 800mm is needed in front of the pan to catch the pour. It’s designed to stand against a wall and can be bolted to it. With the lid open, it stands 1856mm tall. It comes on a 200mm fixed stand with adjustable feet. The mobile stand with castors shown in one photo is an optional accessory.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv dir=\"ltr\"\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth scope=\"col\"\u003e\u003c\/th\u003e\n\u003cth scope=\"col\"\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eHBPT10HE-P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e1100 x 974 x 1000mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight with lid open\u003c\/td\u003e\n\u003ctd\u003e1856mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTank (W x D x H)\u003c\/td\u003e\n\u003ctd\u003e693 x 629 x 270mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e105L usable (124L maximum), 31L oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking surface\u003c\/td\u003e\n\u003ctd\u003e44dm²\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e40 to 250°C (frying 140 to 180°C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBasket capacity\u003c\/td\u003e\n\u003ctd\u003eUp to 8kg per GN 1\/1 basket\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePower supply\u003c\/td\u003e\n\u003ctd\u003e400V three-phase + N + E\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal power\u003c\/td\u003e\n\u003ctd\u003e28.2kW (40.9A max)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWater connections\u003c\/td\u003e\n\u003ctd\u003eCold water (hot optional), 150 to 600kPa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDrain\u003c\/td\u003e\n\u003ctd\u003e40\/49 vertical threaded outlet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNoise level\u003c\/td\u003e\n\u003ctd\u003eUnder 70 dB(A)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight (net \/ gross)\u003c\/td\u003e\n\u003ctd\u003e226kg \/ 246kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOptional accessories\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eMobile stand, core probes, GN 1\/1 baskets for pasta, vegetables and frying, a grill basket support, an omelette pan and a hopper.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003ePlanning a production kitchen or replacing a stockpot and fryer line? Send us your menu or visit our Wagga showroom, and we’ll talk you through it.\u003c\/p\u003e","brand":"Hobart","offers":[{"title":"Default Title","offer_id":49744892297475,"sku":"HBPT10HE-P","price":49776.36,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/2803\/6264\/files\/compressed_H_cook_Precipan-HBPT10_100l_cut-out_0323.png?v=1791851922","url":"https:\/\/waggacatering.com.au\/products\/precipan-100l-capacity-hbpt10he-p","provider":"Wagga Catering Equipment","version":"1.0","type":"link"}