Description
This floor standing unit is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques and fish soups by separating pips, stones, fibres and carcasses without crushing them. The continuous feed system makes it easy to use and a great time saver.
Automatic Sieves C 120 is designed to sieve preparations (sauce base, bisque, fish soup), to separate fibres from vegetables and to extract pulp from fruits.
- Single phase.
- Power 900W.
- 1 speed.
- Floor model.
- 100% stainless steel construction.
- 1 perforated basket Ø 1 mm included (other baskets available in option).
- Continuous feed hopper.
- Continuous end-product and waste ejection chute.
- Special industrial model with an output from 100 to 120 kg/h.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.