Description
Hallde’s Combi Cutters are a perfect solution for the smaller kitchen. The CC-32S is both a vegetable preparation machine and a vertical cutter in one machine. It’s small and compact and easy to put away and take out when you need it.
Slice, crimp, julienne & shred/grate – 80 portions/day, 2kg/minute.
Chop, mix, grind, purée/blend & mince – Stainless steel bowl gross volume 3 litres, net liquid volume 1.4 litres.
Type of preparation
Vegetable preparation attachment:
Slices, grates, shreds, cuts julienne and crimping slices. Cutting tools provided with the machine are a 4 mm slicer (HA85004) and a 4mm grater/shredder (HA85040), with many other cutting tools available for separate purchase. Processes vegetables, fruit, dry bread, cheese, nuts, mushrooms, etc.
Vertical Cutter/ Blender attachment:
Chops, grinds, mixes and blends. Processes meat, fish, fruit, vegetables, herbs, nuts, almonds, parmesan, chocolate, etc. Prepares dressings, herb oils, aromatic butters, thickenings, mayonnaise, sauces, soups, minced meats, purées, pâtés, etc.
Users
Restaurants, shop kitchens, cafés, bakeries, diet kitchens, retirement homes, schools, fast food outlets, day care centres, salad bars and more.
- Combination Cutter with vegetable preparation and cutter/mixer capability
- Slice, crimp, julienne & shred/grate – 80 portions/day, 2kg/minute
- Chop, mix, grind, puree/blend & mince – stainless steel bowl gross volume 3 litre, net liquid volume 1.4 litres
- Automatic speed setting for the separate attachments – gives perfect result with both functions
- Fast and easy cleaning, all loose parts are machine washable
- Time saving
- Lightweight and easy to move
- Table top model
- 1000W, supplied with cord and 10 Amp plug
Payment & Security
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