Roband Chocolate Tempering Bain Marie with pans

Save $127.73
Roband AustraliaSKU: CHOC1A

Price:
Sale price$797.27 Regular price$925.00

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Description

Roband Chocolate Tempering Bain Marie
• Designed specifically for tempering chocolate
• Takes a various combination of gastronorm pans
• Wet only operation
• Self-resetting thermal safety cut-out
• Double skin tank
• Thermostatically controlled with a temperature of between 0-50 degrees and has a stainless steel construction
Measures: W:355mm x D:305mm x H:320mm
• Comes with 1 x 10Lt pan

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